Physicochemical Properties of Silkworm Pupae Shell (Bombyx mori L.) Glucosamine Hydrochloride

Authors

  • Risti Rosmiati Graduate Student of Bogor Agricultural University Graduate School, Dramaga, Bogor, 16680, Indonesia
  • Clara M. Kusharto Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural University, Jl. Lingkar Akademik Kampus IPB Dramaga, Bogor, 16680, Indonesia
  • Faisal Anwar Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural University, Jl. Lingkar Akademik Kampus IPB Dramaga, Bogor, 16680, Indonesia
  • Pipih Suptijah Department of Aquatic Products Technology, Faculty of Fisheries and Marine Sciences, Bogor Agricultural University Jl. Agatis, Kampus IPB Dramaga, Bogor, 16680, Indonesia

Keywords:

glucosamine, Bombyx mori, silkworm, pupae shell.

Abstract

Glucosamine has been widely used to treat osteoarthritis (OA). In industrial scale, glucosamine commonly provides from chitin or chitosan of shrimps and crustaceans, however, the silkworm (Bombyx mori L.) pupae shell is predicted as an alternative source of glucosamine. This study aimed to analyze the optimal concentration of HCl in the production of the silkworm pupa shell glucosamine based on its characteristics. Glucosamine were prepared using the pressurized hydrolysis method by HCl at 0%, 2%, 4%, 5%, 6% and 8% (v/v) for an hour in a vacuum pressure (

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Published

2016-09-08

How to Cite

Rosmiati, R., M. Kusharto, C., Anwar, F., & Suptijah, P. (2016). Physicochemical Properties of Silkworm Pupae Shell (Bombyx mori L.) Glucosamine Hydrochloride. International Journal of Sciences: Basic and Applied Research (IJSBAR), 29(3), 53–65. Retrieved from https://gssrr.org/index.php/JournalOfBasicAndApplied/article/view/6256

Issue

Vol. 29 No. 3 (2016)

Section

Articles

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