Methods of Preparation of Aromatic Anils

Authors

  • Yousif Mohamed Algamal dept.of chemistry faculty of sciences and arts -khulais king abdulaziz university kingdom of saudi arabia
  • Raza Murad Ghalib

Keywords:

Aromatic Anils, Benzylidene aniline, Schiff’s bases, Preparation.

Abstract

The aim of this study is to to prepare and identify and characterize the aromatic anils (Schiff.s bases or benzylidene aniline) then used for kinetic study that is cooxidation in presence of oxalic acid by chromic acid in acetic acid medium.

Author Biography

Yousif Mohamed Algamal, dept.of chemistry faculty of sciences and arts -khulais king abdulaziz university kingdom of saudi arabia

department of chemistry

faculty of sciences and arts -khulais

saudi arabia

References

Weissberger, A., Proskuaer, E.S., Reddick, J.A., and Toops (Jr), E.E., "Organic Solvents". New York :Interscience Publishers, Vol. VII (1965)).

Vogel's "Textbook of Practical Organic Chemistry". Fourth Edition., ELBS Longman Group Ltd.(1972).

Hans Thacher Clarke, A Handbook of Organic Analysis: London Edward Arnold , (1975).

CRC., "Handbook of Chemistry and Physics", 1st Student Edition.. Weast. by '" CRC Press., Inc., Boca Raton Florida. Robert C., (1987)

Yousif Mohamed Ali Algamal,

Yousif Algamal,

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Published

2015-01-22

How to Cite

Algamal, Y. M., & Ghalib, R. M. (2015). Methods of Preparation of Aromatic Anils. International Journal of Sciences: Basic and Applied Research (IJSBAR), 20(1), 53–76. Retrieved from https://gssrr.org/index.php/JournalOfBasicAndApplied/article/view/2346

Issue

Vol. 20 No. 1 (2015)

Section

Articles

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