Nermin Sarıgül (2025) “Isolation and Characterization of Yeast Strains from Burdur Sugar Factory”, International Journal of Sciences: Basic and Applied Research (IJSBAR), 75(1), pp. 166–173. Available at: https://gssrr.org/JournalOfBasicAndApplied/article/view/17296 (Accessed: 14 July 2026).