M. Pascual D. Utilization and Acceptability of Noodles Enriched with Different Levels of Fish Protein from Bighead Carp (Aristichthys nobis). IJSBAR [Internet]. 2016 Jan. 19 [cited 2024 Jul. 3];25(1):389-401. Available from: https://gssrr.org/index.php/JournalOfBasicAndApplied/article/view/5155