ELOBIED, G. H.; HASHIM, M. A.; B., I.; OSMAN, A. O. Effect of Grazing of Dairy Cows on Bt Cotton Crop Residues on Milk and Cheese Chemical Composition and Sensory Properties. International Journal of Sciences: Basic and Applied Research (IJSBAR), [S. l.], v. 30, n. 2, p. 29–39, 2016. Disponível em: https://gssrr.org/index.php/JournalOfBasicAndApplied/article/view/6329. Acesso em: 29 apr. 2024.