AULIARINDA NOVIANI; DRAJAT MARTIANTO; ALI KHOMSAN. Analysis of Food Expenditure, Nutrition Intake, and Consumption Patterns in DKI Jakarta Before and During the Covid-19 Pandemic. International Journal of Sciences: Basic and Applied Research (IJSBAR), [S. l.], v. 64, n. 1, p. 189–195, 2022. Disponível em: https://gssrr.org/index.php/JournalOfBasicAndApplied/article/view/14549. Acesso em: 3 may. 2024.