GEGBE, B.; MUFFUH, P. M.; SHERIFF, K. V. Motivational Reasons of Consumers Behind Green Tea (Ataya) Consumption in Sierra Leone. International Journal of Sciences: Basic and Applied Research (IJSBAR), [S. l.], v. 22, n. 1, p. 367–383, 2015. Disponível em: https://gssrr.org/index.php/JournalOfBasicAndApplied/article/view/3555. Acesso em: 23 jul. 2024.