YAGI, M. I. Effect of Giberellic Acid, Hot water, Fresh & Fermented Tomato Juice on the Germination of some Ficus Species Seeds. International Journal of Sciences: Basic and Applied Research (IJSBAR), [S. l.], v. 17, n. 2, p. 87–98, 2014. Disponível em: https://gssrr.org/index.php/JournalOfBasicAndApplied/article/view/2513. Acesso em: 23 jul. 2024.