Rayendra, R. (2016) “Potency of Jack Fruit Leaves as Tyrosinase Inhibitor”, International Journal of Sciences: Basic and Applied Research (IJSBAR), 30(4), pp. 351–357. Available at: https://gssrr.org/JournalOfBasicAndApplied/article/view/6622 (Accessed: 17 September 2025).